The cranberry juice concentrate is prepared from depectinized and filtered juice obtained from healthy, mature cranberries (Vaccinium macrocarpon). The juice is then concentrated under low temperature and pressure and the essence fraction is returned. The concentrate is prepared with non-GMO ingredients. No preservative, flavour or colour is added. The process complies with the Food and Drugs Act (R.S.C., 1985, c. F-27) of the Government of Canada, with the current good manufacturing practices of U.S. Food and Drug Administration (21CFR§110) and with other applicable regulations.